Available Monday to Saturday from 12:00 to 21:00, Sunday 12:00 to 15:00 and 19:00-21:00
Starters
Chef’s Homemade Soup of the Day
served with a Warm Crusty Roll
£5.50
Toasted Garlic Ciabatta
with Smashed Avocado and Roasted Tomatoes with Rocket
£7.00
Stornoway Black Pudding Scotch Eggs
with Caramelised Onion Chutney
£8.00
Smoked Mackerel Pate
with Horseradish and Chive Mayonnaise
£8.00
BBQ Pork Belly Skewers
with Dressed Leaves
£8.00
Southern Fried Chicken Goujon
With Ceaser Salad and Fresh Parmesan Shavings
£8.00
Crispy Breaded Brie Wedges
with Dressed Leaves and Tomato Chutney
£7.00
Oak Smoked Salmon
with Lemon and Capers on a bed of Dressed Leaves
£9.00
From the Grill
Bay Beef Burger
served in a Brioche Bun with Coleslaw, Salad, Chips and Onion Rings
£14.00
Bay Sweet Chilli Chicken Burger
served in a Brioche Bun with Coleslaw, Salad, Chips and Onion Rings
£14.00
Add Applewood Smoked Cheddar £1.50
Add Ayrshire Back Bacon £1.50
Add Runny Fried Egg £1.50
Herb Crusted Fillet of Trout
on a Warm Potato Salad with Rocket and Balsamic Glaze
£17.00
Flat Iron Steak 8oz
£23.00
Ribeye Steak 8oz
£32.00
Grilled to your preference and served with Button Mushrooms, Vine Cherry Tomatoes, Battered Onion Rings and your choice of Hand Cut Chips, Boiled Potatoes or a Baked Potato.
Steak Sauces
Cracked Black Pepper £3.00
Strathdon Blue Cheese £3.00
Horizon's Favourites
Chef’s Own Steak Pie
with Flaky Pastry, Seasonal Vegetables and Chips
£15.00
Fresh East Neuk Haddock
Battered or Breaded, with Chips and Garden Peas
£15.00
Wholetail Breaded Scampi
with Chips and Garden Peas
£15.00
Curry of the Day
with Braised Rice, Mango Chutney and Naan
£15.00
Macaroni Cheese
With Garlic Ciabatta and dressed Leaves
£13.00
Lasagne
with Garlic Ciabatta and Dressed Leaves
£15.00
Slow Braised Boneless Pork Belly Ribs
with Chips and Coleslaw
£16.00
Stir Fried Chicken and Mushroom
in a Creamy Peppercorn Sauce on a Bed of Rice
£16.00
Penne Pasta
in a Creamy Pesto and Roasted Tomato Sauce, topped with Mozzarella
£14.00
Lentil and Vegetable Dhal
on a Bed of Braised Rice, with Mango Chutney and Poppadoms
£13.00
Chef’s Salad of the Day
A Choice of:
Tuna Mayonnaise
Honey Roast Ham
Smoked Applewood Cheddar and Onion Chutney
Chicken Tikka
Served with Chips or Boiled Potatoes
£13.00
Side Orders
Chips £3.25
Mixed Salad £3.00
Baked Potato £3.00
Garlic Ciabatta £4.25
Garlic Ciabatta with Cheese £4.95
Onion Rings £3.00
Mixed Vegetables £3.00
Coleslaw £2.00
Desserts
Warm Apple Pie
with Creme Chantilly
£7.00
Cheesecake of the Moment
with Creme Chantilly
£7.00
Trio of Chocolate Mousse
with Grand Marnier Poached Oranges
£7.00
Black Forrest and Coconut Tart
with Vanilla Ice Cream
£7.00
Trio of Ice Creams
Strawberry, Vanilla and Chocolate
£7.00
A selection of Scottish Cheeses
with House Chutney, Grapes and Oatcakes
£10.00
Fresh Fruit Sorbet
£7.00
All menus are subject to change.
Due to unknown manufacturing processes, we regret that we are unable to confirm the presence of nut products (or any other allergy-causing agent) with the result that all food produced may contain peanut products.