Reservations

The restaurant is open to residents and non-residents and reservation is recommended. Please book in advance or arrival to avoid disappointment.

Reserve a table online

 

Restaurant Menus

 

Opening Hours

From 8:30am to 09:30pm 7 days a week.

 

Dress Code

Smart/Casual.

 
The Bay Hotel, Fife, Scotland

Horizons Restaurant at the Bay Hotel, Fife

Evening Menu

Available Monday to Friday from 17:00 to 21:30. Sunday from 19:00 to 21:30

Starters

Home Made Soup of the Day      £3.75
Served with a Warm Crusty Roll

Chicken Liver Profiteroles   £4.95
With House Chutney

Cocktail of Prawn Marie Rose    £5.50
With Seasonal Leaves and Lemon

Chicken Gougons £5.95
With a choice of Sweet Chilli or BBQ Sauce

Cream Cheese filled Mini Bell Peppers £5.50
On a Black Olive Dressing with Seasonal Leaves

Salad of Smoked Trout, Horseradish and Fennel £5.95
 

Baked Smoked Duck and Vegetable Filo Pastry Strudel £6.00
Drizzled with Soya and Sesame Dressing (15 minute cooking time)

From The Grill

6oz Bay Burger £8.00

6oz Sweet Chilli Chicken Burger £8.00

Add Applewood Smoked Cheddar £1.00

Add Back Bacon £1.25

Add Jalapenos £1.00

Gourmet Hot Dog

in a Warm Baguette with Carmelized Red Onions

Full Rack of BBQ Ribs £14.95

All served Wedges, Corn on the Cob and Coleslaw

8oz Flat Iron Steak        £14.95

8oz Middle Cut Sirloin   £19.95

Grilled to your preference and served with Roasted Tomato, Mushrooms, Onion Rings
and Hand Cut Chips

Steak Sauces

£2.50

  • Black Peppercorn and Brandy
  • Red Wine
  • Blue Cheese

Horizon's Favourites

Chef’s Homemade Steak Pie    £9.75
With Flaky Pastry, Seasonal Vegetables and French Fries

Beer Battered East Coast Haddock   £9.25
With Seasonal Leaves and French Fries

Deep Fried Wholetail Breaded Scampi     £10.00
With Seasonal Leaves and French Fries

Curry of the Day £8.95

With Braised Rice, Mango Chutney and Naan Bread

Chef's Salad      £8.75

  • Honey Roast Ham
  • Chicken Caesar
  • Prawn Marie Rose
  • Applewood and Pickle

With French Fries or Boiled Potatoes

Creamy Penne Pasta with Chicken and Vegetables £8.95
With Garlic Ciabatta

Strips of Pork Fillet £9.95
with Onion and Peppers, served with Peppercorn Sauce and Rice

Quorn Chilli £9.95
on a bed of Vegetable Rice and Tortilla Chips

Vegetable Stirfry £7.95
With Hoi Sin and Ginger Sauce and Tortilla Wraps

 

Side Orders

Potato Wedges   £2.75

Corn on the Cob   £2.50

Tempura Battered Vegetables   £3.25

French Fries   £2.50

Mixed Salad   £2.50

Boiled Potatoes £2.50

Baked Potato £2.50

Desserts

Chocolate Truffle Torte   £5.50
With Honeycombe

Light Lemon and Poppy Seed Cheesecake   £5.50
on a Duo of Sauces

Caramel Apple and Chocolate Cookie Tart  £5.50

Trio of Ice Creams   £5.00
Strawberry, Vanilla, Chocolate

Rasberry Creme Brulee £5.50

With Vanilla Shortbread

 A Selection of Scottish Cheeses   £6.95
With House Chutney,Grapes and Oatcakes

Beverages

Tea for One    £2.25

Coffee    £2.50

Cafe Latte   £2.95

Cappuccino    £2.95

Espresso    £2.00

Double Espresso   £3.50

Hot Chocolate    £2.95

Coffee Liqueur     £4.75


Due to unknown manufacturing processes, we regret that we are unable to confirm the presence of nut products (or any other allergy causing agent) with the result that all food produced may contain peanut products.

All goods and services prices are subject to change at any time and will be adjusted for any changes in government legislation, taxes and VAT.

 

The Bay Hotel

Burntisland Road, Kinghorn, Fife, Scotland, KY3 9YE.

Tel: +44 (0) 1592 892 222     Fax: +44 (0) 1592 892 206

The Bay Hotel, Fife, Scotland

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